---VEGETABLE SPECIALTIES---
- - 14.95
41. PALAK PANEER
Homemade cheese cube in mild spinach. - - 13.95
42. DAL TADKA
Yellow lentils cooked with cumin seeds, tomato and garlic. - - 13.95
43. CHANNA MASALA
Chickpeas and tomato in freshly ground spices. - - 13.95
44. ALOO GOBI
Patatoes, cauliflower, tomatoes and ginger. - - 14.95
45. MALAI KOFTA
Minced vegetable dumpling in creamy tomato, onion auce. - - 15.95
46. MUTTER PANEER
Homemade cheese cubes and green peas in creamy sauce. - - 13.95
47. BAINGAN BHARTA
Smoked eggplant puree, green peas and ginger. - - 15.95
48. PANEER KORMA
Paneer oaked in a special almond and saffron sauce.
---VEGETABLE SPECIALTIES---
- - 15.95
49. PANEER TIKKA MASALA
Homemade cheese in creamy tomato sauce. - - 13.95
50. DAL MAKHANI
Black lentils slow cooked with aromatic herbs and spices. - - 13.95
51. ALOO MUTTER
Potatoes, green peas and spices in a creamy sauce. - - 13.95
52. JEERA ALOO
Patatoes, sauteed cumin seeds, with garlic and ginger. - - 13.95
53. MIX VEGETABLE CURRY
Seasonal vegetable cooked with onion and tomato sauce. - - 15.95
54. PANEER KARAHI
Fresh homemade cheese sauteed with onion, bell pepper, tomatoes and special spices. - - 15.95
55. NAVARATAN KORMA
Fresh vegetable cooked with creamy cashew sauce. - - 13.95
56. ALOO SAAG
Fresh potato cubes in mild spinach puree.